DELICIOUS MANGO RECIPES
I hope many of you would have gone through my last blog post: Delicious Raw Mango Recipes
There are so many varieties of mangoes available in India that there is always an argument as to which is the best/tastiest of the lot. Lovers of each variety swear their choice is the best. Some of the best rated and hence highly popular varieties are : Alphonso, Kesar, and Dashehari.
Apart from using raw mangoes in our cooking, we in India make extensive use of the ripe mango as well. In today's post, I will share the recipes for some of my favourite dishes using ripe mangoes.
1. Mango Mastani: a rich mango milkshake topped with vanilla ice cream https://www.cookingwithshobana.com/2017/05/mango-mastani.html
2. Mango and Sago Pudding: a delicious dessert made with ripe mangoes and sago (tapioca) pearls
https://www.cookingwithshobana.com/2016/05/mango-sago-pudding.html
3. Mango Phirni: a rich dessert from North India made with ripe mangoes.
https://www.cookingwithshobana.com/2015/06/mango-phirni.html
https://www.cookingwithshobana.com/2016/05/mango-sheera.html
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